There are many different buzz words that explain this phenomenon: flexitarian, semi-vegetarian, and week day vegetarian; where you only eat meat on the week-ends. But anyway you want to say it, you are cutting back on the meat you eat. Some do it for health reasons, animal rights, the environment or all of the above!

Removing high fructose corn syrup and preservatives from our table.
This is my on-line recipe book with my adventures into finding healthy food for my family to eat....
Trying to cook more from scratch with less prepared foods.

Sunday, August 28, 2011

American Food vs the UK

I have said before, in the European countries things must be proved safe before the country allow the ingredient to be manufacturer, where in the USA it put be proven harmful to be removed! So in Europe they have banned 1400 ingredients and we have banned 400....

But yes things can be made without the items that are questionable... as Pop tarts in the video



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