* 3/4 cup instant minced onion
* 1/3 cup vegetable bouillon powder
* 4 teaspoons onion powder
* 1/4 teaspoon crushed celery seed
* 1/4 teaspoon sugar
Combine everything and then store in an airtight container. 5 tablespoons of the mix equal one package of onion soup mix.
I like to use onion soup mix with flour mix for oven "fried" potatoes give it a great favor.
There are many different buzz words that explain this phenomenon: flexitarian, semi-vegetarian, and week day vegetarian; where you only eat meat on the week-ends. But anyway you want to say it, you are cutting back on the meat you eat. Some do it for health reasons, animal rights, the environment or all of the above!
Removing high fructose corn syrup and preservatives from our table.
This is my on-line recipe book with my adventures into finding healthy food for my family to eat....
Trying to cook more from scratch with less prepared foods.